Budidaya Azolla sebagai Pakan Alternatif Ternak dalam Mendukung Pertanian Terpadu Berbasis Potensi Lokal di Desa Lancar, Wonosobo

Abstract

Farmers and ranchers in Lancar Village, Wonosobo Regency, face a significant challenge due to their high dependence on conventional feed, such as wild grass and manufactured feed. This reliance has resulted in increased production costs and diminished business sustainability. Additionally, Lancar Village has water resources that are underutilized for developing locally-based alternative feed options.

This community service initiative aims to enhance the community's capacity to cultivate and utilize Azolla as an alternative livestock feed. The implementation method adopts a participatory and practical approach, targeting 10 representatives from farmer groups. The process involves stages of socialization, training, and hands-on practice in Azolla cultivation and its application as livestock feed.

The results of the initiative demonstrated improved knowledge and skills among the participants regarding Azolla cultivation, successful growth of Azolla in simple media, and the participants' readiness to use Azolla as a partial substitute for conventional feed. This activity also promoted the integration of sustainable agriculture practices and the concept of a circular economy based on local resources.  

In conclusion, the initiative indicates that Azolla cultivation has the potential to serve as an efficient and sustainable alternative feed solution. Continued assistance and replication of the program are recommended to broaden the impact of this activity