MINAPADI PROTANI SALIBU ENGINEERING TO INCREASE SUSTAINABLE PRODUCTIVITY IN DEALING WITH THE IMPACTS OF GLOBAL CLIMATE CHANGE

Abstract

Integration of rice and fish cultivation in one planting area, minapadi, is one of the alternative efforts to increase productivity while developing the tourism sector. Panembangan Village, Cilongok District, Banyumas Regency has developed minapadi since 2020 but has experienced problems with the continuity of the existence of minapadi as the main attraction of the Svarga Minapadi tourist attraction managed by BUMDesa. There is a gap of about 1-2 months during the planting season. The existence of Minapadi Protani Salibu is expected to increase sustainable production by utilizing technological innovations of superior Inpago Unsoed Protani varieties and Salibu technology. This fostered village program aims to transfer technology to the Panembangan Village community, especially farmers in the Krido Yuwono 5 farmer group and the Krido Yuwono fish farmer group. Increased knowledge and skills are carried out through technology dissemination and community participation in cultivation activities in pilot areas. Technology mastery is measured based on pre-test, post-test, and skill assessment in pilot areas. Based on the results of the technology mastery measurement, it is known that farmers and fish farmers in Panembangan Village have increased their knowledge by 97.25% regarding minapadi protani salibu, 77.50% regarding rice varieties that can increase productivity, and increased by 72.5% in their knowledge about new superior varieties, Inpago Unsoed Protani. Increasing farmers' knowledge and skills about rice is a driver for revitalizing minapadi in Panembangan Village and supports national food security.