NAUFALIN, Rifda et al.
 INOVASI PRODUK YOGHURT KECOMBRANG DAN PENINGKATAN  KAPASITAS PRODUKSI DI UMKM YOGHURT SEHATI.
<strong>Prosiding Seminar Nasonal LPPM UNSOED</strong>, [S.l.], v. 14, p. 196-200, jan. 2025.
ISSN 2985-9042.
Tersedia pada: &lt;<a href="https://jos.unsoed.ac.id/index.php/semnaslppm/article/view/15219" target="_new">https://jos.unsoed.ac.id/index.php/semnaslppm/article/view/15219</a>&gt;. Tanggal Akses: 20 apr. 2026
doi: <a href="https://doi.org/10.20884/1.semnaslppm.2025.14.0.15219">https://doi.org/10.20884/1.semnaslppm.2025.14.0.15219</a>.