MADU, Konstantinus; 						MUSH, Wahyu; 						RAHMAWATI, Atina.
 Utilization of Banana as a Raw Material for Cracker Manufacturing.
<strong>Indonesian Journal of Food Technology</strong>, [S.l.], v. 3, n. 2, p. 115-129, dec. 2024.
ISSN 2962-6641.
Tersedia pada: &lt;<a href="https://jos.unsoed.ac.id/index.php/ijft/article/view/9999" target="_new">https://jos.unsoed.ac.id/index.php/ijft/article/view/9999</a>&gt;. Tanggal Akses: 18 sep. 2025
doi: <a href="https://doi.org/10.20884/1.ijft.2024.3.2.9999">https://doi.org/10.20884/1.ijft.2024.3.2.9999</a>.