SEPTYANA, Syifa Magita; MURTININGRUM, Murtiningrum.
Immunomodulator and Antioxidant Effects of Saffron (Crocus sativus L.) on Diabetes Patients: a Literature Study.
Indonesian Journal of Food Technology, [S.l.], v. 4, n. 2, p. 201-217, dec. 2025.
ISSN 2962-6641.
Available at: <https://jos.unsoed.ac.id/index.php/ijft/article/view/16205>. Date accessed: 24 dec. 2025.
doi: https://doi.org/10.20884/1.ijft.2025.4.2.16205.