DORTI, Daria Sabrina; 						MUSHOLLAENI, Wahyu; 						RAHMAWATI, Atina.
 Use of Ambon Banana Skin (Musa Paradisiaca) as a Raw Material for Manufacturing Egg Roll.
<strong>Indonesian Journal of Food Technology</strong>, [S.l.], v. 2, n. 2, p. 221-235, dec. 2023.
ISSN 2962-6641.
Available at: &lt;<a href="https://jos.unsoed.ac.id/index.php/ijft/article/view/10050" target="_new">https://jos.unsoed.ac.id/index.php/ijft/article/view/10050</a>&gt;. Date accessed: 24 apr. 2025.
doi: <a href="https://doi.org/10.20884/1.ijft.2023.2.2.10050">https://doi.org/10.20884/1.ijft.2023.2.2.10050</a>.