PROVERAWATI, Atikah; 						NURAENI, Indah.
 PERCEPTION AND HABITS OF ULTRAPROCESSED FOOD CONSUMPTION ON THE RISK OF OBESITY IN GENERATION Z.
<strong>International Journal of Biomedical Nursing Review</strong>, [S.l.], v. 3, n. 3, p. 8-14, sep. 2024.
ISSN 2962-4703.
Available at: &lt;<a href="https://jos.unsoed.ac.id/index.php/ijbnr/article/view/14463" target="_new">https://jos.unsoed.ac.id/index.php/ijbnr/article/view/14463</a>&gt;. Date accessed: 24 feb. 2025.
doi: <a href="https://doi.org/10.20884/1.ijbnr.2024.3.3.14463">https://doi.org/10.20884/1.ijbnr.2024.3.3.14463</a>.