SETIANA, Devi Vira; 						JUWARNO, Juwarno; 						PURWATI, Endang Sri.
 Pengaruh Kadar Garam terhadap Karakter Anatomi Daun Kedelai [Glycine max (L.) Merr.] Kultivar Grobogan.
<strong>BioEksakta : Jurnal Ilmiah Biologi Unsoed</strong>, [S.l.], v. 5, n. 1, p. 41-47, july 2023.
ISSN 2714-8564.
Available at: &lt;<a href="https://jos.unsoed.ac.id/index.php/bioe/article/view/4735" target="_new">https://jos.unsoed.ac.id/index.php/bioe/article/view/4735</a>&gt;. Date accessed: 09 may 2025.
doi: <a href="https://doi.org/10.20884/1.bioe.2023.5.1.4735">https://doi.org/10.20884/1.bioe.2023.5.1.4735</a>.