NAUFALIN, Rifda -; 						MUTIA, Nabilla.
 ANTIOXIDANT ACTIVITY OF FUNCTIONAL CEREAL DRINKS  WITH THE ADDITION OF KECOMBRANG POWDER.
<strong>Prosiding Seminar Nasonal LPPM UNSOED</strong>, [S.l.], v. 13, n. 1, p. 45-48, jan. 2024.
ISSN 2985-9042.
Available at: &lt;<a href="https://jos.unsoed.ac.id/index.php/semnaslppm/article/view/10266" target="_new">https://jos.unsoed.ac.id/index.php/semnaslppm/article/view/10266</a>&gt;. Date accessed: 23 feb. 2025.
doi: <a href="https://doi.org/10.20884/1.semnaslppm.2024.13.1.10266">https://doi.org/10.20884/1.semnaslppm.2024.13.1.10266</a>.