NAUFALIN, Rifda -; 						MUTIA, Nabilla.
 ANTIOXIDANT ACTIVITY OF FUNCTIONAL CEREAL DRINKS  WITH THE ADDITION OF KECOMBRANG POWDER.
<strong>Prosiding Seminar Nasonal LPPM UNSOED</strong>, [S.l.], v. 13, p. 45-48, jan. 2024.
ISSN 2985-9042.
Available at: &lt;<a href="https://jos.unsoed.ac.id/index.php/semnaslppm/article/view/10266" target="_new">https://jos.unsoed.ac.id/index.php/semnaslppm/article/view/10266</a>&gt;. Date accessed: 27 july 2026.