Sari, R., 		Rosyidah, U., & 		Arlinda, S.
(2025).
 Cultural-Based Culinary Product Marketing Communication: A Case Study of Pempek Salisah in Blitar, East Java.
<em>JUSS (Jurnal Sosial Soedirman), 8</em>(1), 69-89.
doi:10.20884/juss.v8i1.15980