Khalidah, Shafiyyah, Ayu Pravita Sari, & Yenni Okfrianti.
" THE USE OF STEVIA SUGAR (Stevia Rebaudiana) IN THE PRODUCTION OF ROBUSTA COFFEE JELLY CANDY (Coffea Canephora)." <em>Jurnal Gizi dan Pangan Soedirman</em> [Online], 9.2 (2025): 317-328. Web. 27 Jan. 2026