LANI, Wa Ode Rohya Nuur; 						EFFENDY, Devi Savitri; 						JUFRI, Nurnashriana.
 PENGARUH PEMBERIAN EKSTRAK ETHANOL KULIT JERUK PURUT (Citrus hystrix) TERHADAP PENURUNAN KADAR KOLESTEROL TOTAL PADA MENCIT BALB/C.
<strong>Jurnal Gizi dan Pangan Soedirman</strong>, [S.l.], v. 9, n. 1, p. 160-171, may 2025.
ISSN 2599-2465.
Available at: &lt;<a href="https://jos.unsoed.ac.id/index.php/jgps/article/view/15567" target="_new">https://jos.unsoed.ac.id/index.php/jgps/article/view/15567</a>&gt;. Date accessed: 26 june 2025.
doi: <a href="https://doi.org/10.20884/1.jgipas.2025.9.1.15567">https://doi.org/10.20884/1.jgipas.2025.9.1.15567</a>.