Murtiningrum, M., 		Silamba, I., 		Sijabat, P., 		Paiki, S., & 		Sarungallo, Z.
2023 Jun 30.  Chemical and Organoleptic Characteristics of Cocoa Powder from Fermented and Unfermented Cocoa Beans from Masni District and Sidey in Manokwari Regency. Indonesian Journal of Food Technology. [Online] 2:1