Aryawan, Chandra, AND 		Fitriana, Ika.
" Supplemental Porang Glucomannan Flour (Amorphophallus muelleri Blume) on Green Grass Jelly (Cyclea barbata L. Miers) Texture, Syneresis, and Moisture Content" <em>Indonesian Journal of Food Technology</em> [Online], Volume 1 Number 2 (25 December 2022)