Astuti, S., 		Ayuningtyas, L., 		Dewi, E., & 		Novitasari, D.
2025 Dec 24.  Characterization of the Physical, Chemical, and Sensory Properties of Mocaf and Menir Analog Rice with the Addition of Skim Milk and Konjac Glucomannan. Indonesian Journal of Food Technology. [Online] 4:2