'AISY, ‘Afif ‘Aziizah Rihhadatul; AINA, Ganea Qorry; FARPINA, Eka. The Effect of Boiling on Nitrite Content in Green Mustard (Brassica rapa var. parachinensis) with Soil And Hydroponic Growing Media. Indonesian Journal of Food Technology, [S.l.], v. 4, n. 2, p. 130-141, dec. 2025. ISSN 2962-6641. Available at: <https://jos.unsoed.ac.id/index.php/ijft/article/view/17807>. Date accessed: 18 dec. 2025. doi: https://doi.org/10.20884/1.ijft.2025.4.2.17807.