HERWIYANTI, Eliada; WARSIDI, Warsidi; IRIANTO, B S.
RECORDING AND FINANCIAL MANAGEMENT OF MICRO AND SMALL-SCALE CULINARY BUSINESSES.
Proceeding ICMA-SURE, [S.l.], p. 171-175, feb. 2024.
ISSN 2808-2702.
Available at: <https://jos.unsoed.ac.id/index.php/eprocicma/article/view/10176>. Date accessed: 13 june 2025.
doi: https://doi.org/10.20884/2.procicma.2024.3.1.10176.